My creative juices are slowly drying up and being replaced by crazy, confabulation, and even possibly neologism. Maybe I should get my thiamine level checked? Or maybe I should stop so damn nerdy and do what I came to do: post pictures. I found a slew of pictures from my gastric adventures around Nashville taken before I started studying for Step 1 and before my camera kicked the bucket. Since it’s been a while, I’ll refrain from detailing how my tastebuds and GI system reacted to each dish. My memory is fuzzy at best by now, even if the food reacted favorably.
Varsity Grille. Patty Melt. Actually, I think it’s called Varsity Grill. The extra “e” kinda makes it sound classy, which sports bars aren’t.
Patterson House. Looking at these drunken pictures makes me realize how old (aka boring and mature?) I’ve gotten in a few short months. Somewhere amongst the pictures you will see sweetbreads, donut holes, and various alcoholic treats. Tangent: I didn’t realize Dark and Stormies were made from dark rum and ginger beer–I already have half of the ingredients in my fridge!
House of Kebab. If someone wants to chauffeur me all the way across town and into the boonies, I’d be willing to eat there again. I think the rose water ice cream is what does it for me.
That’s all for the picture regurge. Now I gotta work on 1) getting a new camera and 2) finding new places to eat. I feel like those are kinda important things for a food blog to have.
